“If you like mexican streetfood
you will love El Burro.”
As time goes by, one thing becomes more and more clear - Americans love Mexican food. Though there are a wide variety of Mexican restaurants, from the quesadillas at sports bars to the heavily American influenced Tex-Mex establishments, what we really crave is the authentic flavor of food prepared in the traditional Mexican style.
TASTE OUR FOOD STRAIGHT OUT OF THE MEXICAN KITCHEN
Our Team
Our highly trained and experienced cooks are the experts in the production, preparation and presentation of our dishes.
Mark is the Chef with no doubt. He is the heart of our restaurant and he is the one who brings the spirit.
Sous-Chef Eva is an experienced cook with a long list of awards, prizes and trophies.
He establishes books for food lovers, gives interviews, comes to the most famous TV shows.
Olivia can cook the best Mexican dish you have ever eaten in your life!
Our Mission
" Our family has been in the restaurant business for a very long time. Nowadays we can proudly boast our reputation for a well known Mexican restaurant in our area. We are famous for the fabulous authentic cuisine, professional chef and dedicated staff. The atmosphere of real Italy rules the mood at our restaurant. We offer you not only the best recipes of typical Mexican dishes, but also the mood of many things: interior, music, waitresses and just Mexican air!"
You're at Elburro.
El Burro opened its doors almost 20 years ago. It has been at the Shelby Township location for over 17 years and it is still going strong. Over the years it has built a large customer following and it is still a big favorite. Noe Ramiro Baiz started the business 20 years ago and it is still his pride and joy - A true Mexican Restaurant that creates homemade dishes that tingle the senses and sate the appetite. The goal of his restaurant is always to serve the finest, fresh, authentic, home cooked Mexican Cuisine with the best ingredients, resulting in a top quality culinary experience.